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We hope you got benefit from reading it, now let’s go back to kofta (meat balls) recipe recipe. You can cook kofta (meat balls) recipe using 22 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Kofta (Meat balls) Recipe:
- Use 1 kg Mutton Mince
- Use 2 Onion chopped
- Use 2 tsp koft masala
- Provide 2 tsp roasted coriander powder
- You need 1 tsp roasted cumin powder
- Provide 1 tsp Red chilli powder
- Use 1 tsp black pepper
- Get 1/2 tsp turmeric powder
- Use 3 green chillies chopped
- Take to taste Salt according
- Get Handful fresh coriander leaves
- Take Ingredients for curry
- Use 2 tbsp oil
- You need 2 tbsp ginger garlic paste
- You need 1 tbsp garam masala
- Provide 4 tomatoes chopped
- You need 1 tsp Red chilli flakes
- Get 1 cup water
- Provide as needed Salt
- You need For Garnish
- You need Ginger slices (cut in thin shapes)
- Prepare Green chillies
Steps to make Kofta (Meat balls) Recipe:
- In a bowl take Mutton Mince. Add chopped onion, green chillies, fresh coriander leaves, salt and all spices. Knead it well for 7 minutes and rest it for 30 minutes.
- In a pan take oil heat up. Add ginger garlic paste. When smell started add garam masala, chopped tomatoes, salt, red chilli flakes and mix it.
- Cover and cook for 3-5 minutes or tomatoes become soft. Add 1 cup water cover and cook for 3 minutes.
- Meanwhile made balls from from mince and keep all ready.
- Now one by one put the bals in pan. Cover the pan and cook for 10 minutes.
- Remove the cover and turn the balls and again cover for 10 minutes.
- Now remove the cover. Slow the flame. add green chillies and ginger thin slice and cook till water dried.
- Delicious 😋 kofta are ready now. dish out, Garnish with ginger thin slices and green chillies and serve with roti.
Heat oil in wok,add ginger garlic paste,mix it. Budget Bytes » Recipes » Meat Recipes » Beef Recipes » Beef Kofta Meatballs with Beef Kofta Meatball Serving Options. I placed my meatballs and roasted vegetables. Kofta is a very popular recipe throughout the region. Kofta is usually and traditionally made into cigar or log forms, but you can shape them into rounded meatballs to avoid.
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