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Veg pizza πŸ•
Veg pizza πŸ•

Before you jump to Veg pizza πŸ• recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

Wholesome eating encourages a feeling of health and wellbeing. We are likely to feel way less gross whenever we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. Eating more fresh vegetables helps you feel better than eating a portion of pizza. This is usually a problem, however, when it comes to eating between meals. Shopping for snack foods can be a struggle because you have countless options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Deciding on whole grain foods is always better than eating the highly processed grains we commonly obtain in our grocery stores.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to veg pizza πŸ• recipe. You can have veg pizza πŸ• using 15 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Veg pizza πŸ•:
  1. Get 2.5 cup all purpose flour
  2. Take 1.5 tsp dry yeast
  3. You need 2 tsp sugar
  4. Get 1.5 tsp salt
  5. Use 1 cup luke warm water
  6. Prepare 2 tsp Oil
  7. Provide For toppings
  8. Provide Pizza sauce
  9. Use 250 gms Mozzarella cheese
  10. Get Onion
  11. Use Tomato
  12. Get Capsicum
  13. Take Mushroom
  14. Use Baby corn
  15. Take Cottage cheese
Instructions to make Veg pizza πŸ•:
  1. First,we need to activate the yeast, in a bowl add a luke warm water,sugar and yeast stir it and keep it for 10minutes
  2. In another bowl add flour then the activated yeast mixture and salt then knead for 8-10 mins to form a smooth and non sticky dough.Form into a ball and place oil slightly in the big bowl cover with a damp towel. To let it rise double the volume rest it for 1.5-2hours.
  3. Punch the dough down and knead the dough for several times. Set it in the center of a pizza pan. By using ur finger tips stretch and pat out the dough to line. Pick the dough evenly all over with a fork.
  4. Apply pizza sauce, mozzarella cheese and all the veggies topping.
  5. Preheat the oven for 15mins and bake for 15-20mins. The pizza is ready for serve:)

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