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Before you jump to Stemmed Semolina Balls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. While we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by making a few modest changes.
The first change to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before buying? One wholesome alternative that can give you a good start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating regimen.
All in all, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to stemmed semolina balls recipe. You can have stemmed semolina balls using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stemmed Semolina Balls:
- Get 1 cup semolina
- Take 1/2 cup curd
- Provide 2-3 potatoes boiled
- Get 1 onion
- Prepare handful Peas optional
- Prepare 2 tsp chopped coriander leaves
- Provide 1 tsp Ginger chopped
- Use 1-2 green chilli
- You need 1/2 tsp red chilli powder
- Prepare 1/2 tsp chaat masala
- Get 1/2 tsp coriander powder
- Take 1/2 tsp Chilli flakes (optional)
- You need 1 tsp mustard seeds
- Use 1 tsp coconut powder
- Provide 2 tsp Oil
- Prepare 2 green chilli
Instructions to make Stemmed Semolina Balls:
- In bowl take semolina add curd,salt mix it add little bit water make a soft dough,rest for 15- 30 minutes
- In another bowl take potatoes, mash it add dry masala and chopped onion, ginger paste, green chili,salt,peas.green coriander, if you want fry potatoes masala in little bit oil.
- Now make small balls of the potato masala.stuffing is ready now make outer layer.
- Now take semolina mixer, take small part of the dough make round disk fill stuffing and seal it,all balls prepared like that
- Now steam all ball for 15-20 minutes. In a nonstick kadhai add 2 tbs oil add mustard seed,crackle that add coconut powder, chilli flax salt,now pour all semolina balls, mix slowly, add little bit chaat masala serve with tomato sauce.
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