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Before you jump to Angoori Raita recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for doing this. The overall economy is impacted by the number of people who suffer from diseases such as hypertension, which is directly linked to poor eating habits. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, most people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can alter their eating habits for the better by making a few simple changes.
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As you can see, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to angoori raita recipe. You can have angoori raita using 13 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Angoori Raita:
- Prepare 2 cups Amul curd
- Provide 2 tbsp. Brown sugar
- Take 1/2 cup splited black gram (Urad dal)
- Take to taste Salt
- Prepare 2 tsp oil
- Use 1/8 tsp asofoetida
- You need 2 tbsp pineapple crush
- Use 1 tbsp. Strawberry syrup
- Prepare 1 big green chilli
- Provide 1/4 tsp. Mustard seeds
- Use pinch chaat masala
- Take 1 cherry
- You need as required Oil for fry
Steps to make Angoori Raita:
- Soak dal for 3-4 hours. And grind thick batter consistency. Keep aside 2-3 hours. After 2-3 hours.Now beat well with hand and add salt asafoetida mix well.
- Heat a pan and make oval shape small size vadi and fry in golden colour. Let it cool.
- Add sugar in curd and blend with a blender. Add pineapple crush mix with a spoon. And Make tadka with mustard seeds and chopped green chilli. Add chaat masala mix well. Put all angoori in a curd. Garnish with cherry pineapple crush and Strawberry syrup. Yummy delicious Angoori Raita is ready to serve. SERVE CHILLED.
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