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Papad Ball
Papad Ball

Before you jump to Papad Ball recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Opting to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by carrying out a couple of modest changes.

One way to approach this to begin seeing some results is to understand that you do not have to change everything immediately or that you should altogether do away with certain foods from your diet. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate before.

All in all, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to papad ball recipe. To cook papad ball you only need 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Papad Ball:
  1. Use 2 cup boiled and mashed potatoes
  2. Get 1/4 cup finely chopped onion
  3. Take 2 tbsp chopped green chilli
  4. Provide 1 tbsp red chilli powder
  5. You need 1 tsp turmeric powder
  6. Provide to taste Salt
  7. Use 1 tsp kitchen king masala
  8. Take 1 tsp coriander powder
  9. Take 1/2 cup bread crumbs
  10. Get Handful chopped coriander leaves (optional)
  11. Prepare 3 tbsp maida/All-purpose flour
  12. Prepare 1/4 cup water
  13. Take 8-9 papad
  14. Get As needed Oil for deep frying
Instructions to make Papad Ball:
  1. Take a bowl add mashed potatoes, onion, green chilli, red chilli powder, turmeric powder, bread crumbs, kitchen king masala, coriander powder and salt. Mix it well.
  2. Now make a small lemon sized ball and refrigerate for half an hour. Now in a jar add papad and grind it coarsely. And keep aside.
  3. Now take a bowl add add maida and water mix well and make a slurry. And dip the potato ball in it. Remove the ball from slurry and drop it into grind papad crumbs. Cover the potato ball with papad crumbs nicely. Coat the all potato ball like this and keep aside.
  4. Now heat the oil and drop one by one potato ball in the oil and deep fry the balls untill golden brown. Serve it with tomato sauce or green chutney.

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