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Cheese Paneer Balls
Cheese Paneer Balls

Before you jump to Cheese Paneer Balls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. While we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets demand much work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by making some modest changes.

One way to address this to begin seeing some results is to understand that you do not have to alter everything right away or that you have to altogether do away with certain foods from your diet. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to gradually switch to making healthier eating choices. Sooner or later, you will see that you actually prefer to eat healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will find that you no longer want to eat the old diet.

Therefore, it should be fairly obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to cheese paneer balls recipe. To make cheese paneer balls you need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Cheese Paneer Balls:
  1. Provide 1 bowl Cheese
  2. Use 1/2 Paneer of cheese
  3. You need 1 Onion
  4. Prepare 1 Egg
  5. Use as required Bread crumbs
  6. Get as required Cabbage
  7. Take 1 Onion
  8. Provide As required Chopped coriander
  9. Get 1 inch Chopped ginger garlic
  10. Prepare 1/2 bowl Capsicum chopped
  11. Provide 1 tsp Garam masala powder
  12. Prepare as required Oil
Steps to make Cheese Paneer Balls:
  1. In a bowl take chopped cabbage, chopped onion chopped Capcicum, chopped coriander leaves, chop red chillies and add a pinch of salt and mix it well. And let it rest for 10 minutes.
  2. Break egg in a bowl and add little salt a bit of red chilli powder add a milk from one bowl milk from small bowl mix it well.
  3. Take out the acess water from vegies and add cheese,add paneer little bit of Garam masala and mix well.
  4. Apply little water in hands.One by one prepare all the balls and now take balls and dip in egg mixture and coat in bread crumbs and repeat this process two times
  5. Deep fry the balls in low flame and don't touch the balls till 30 seconds and after 30 seconds move the oil so that the balls which are sticjed will leave their place.
  6. Fry till it turns golden brown
  7. Serve hot with Sechwan Chutney

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