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Before you jump to Naan Khatai Cookies recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
Ingesting healthy foods tends to make all the difference in the way you feel. Increasing our intake of healthy foods while decreasing the intake of unhealthy types contributes to a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s tough to find healthy foods for snacks between meals. Finding snacks that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
Foods made from whole grains are fantastic for a fast snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. Eating on the run can be much healthier with whole grain chips and crackers. Whole grains are usually better than refined grains present in white bread.
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to naan khatai cookies recipe. You can cook naan khatai cookies using 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Naan Khatai Cookies:
- Take 1 cup besan
- Use 1/2 cup maida
- Take 2 tbsp sooji
- You need 1 tsp baking powder
- Prepare 1/2 tsp cardamom powder
- Prepare 1/2 cup powdered sugar
- Use 1/2 cup ghee
- You need 1-2 tbsp milk (if needed)
- Get as needed Slivered pistachio
Instructions to make Naan Khatai Cookies:
- Cream ghee and sugar with help of a whisker or a beater till it’s light.
- Take rest of the dry ingredients in a bowl.
- Now add dry ingredients in the wet mix of ghee and sugar and knead lightly like a dough.
- If the mixture in dry add milk. Mine wasn’t as I had used melted ghee.
- Pinch lemon size dough and make balls - - Place pistachio n sprinkle some cardamom powder on each. That’s optional
- Preheat the oven - - Place the butter paper on a baking tray and place all prepared dough balls.
- Now bake them at 180degrees for 12-15 minutes
- Keep checking as temperature differs from oven to oven - - Once they are done from the bottom, Take the tray out and let them cool completely. - - Enjoy besan naan khatais with coffee or tea.
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