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Before you jump to Potato Chicken and Cheese Balls recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
We all know that consuming healthy foods can help us feel better inside our bodies. If we eat more healthy foods and less of the bad ones we typically feel much better. Eating more vegetables helps you feel better than eating a slice of pizza. Selecting healthier food choices can be tough when it is snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to help you feel healthy. Here are a few healthy snacks that can be used when you need an instant pick me up.
Foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch break. Eating on the run can be much healthier with whole fiber chips and crackers. Choosing whole grain snacks is always better than eating the refined grains we commonly come across in our grocery stores.
You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to potato chicken and cheese balls recipe. You can have potato chicken and cheese balls using 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Potato Chicken and Cheese Balls:
- Prepare 500 Grams Boiled Potato
- Prepare 250 Grams Boiled and Shredded Chicken
- Provide 250 Grams Breadcrumbs
- You need to taste Salt
- Provide 1/2 Teaspoon White Vinegar
- Use 4 Tablespoon Soy Sauce
- Use 2 Teaspoon Black Pepper Powder
- Take 1 teaspoon Red Chilli sauce
- Take 1 tablespoon Chaat masala
- Take Oil for frying
- Provide Cheese as required
- Use 1 Egg
Instructions to make Potato Chicken and Cheese Balls:
- Take a bowl and add all the ingredients into it except cheese, egg and oil. Mix it very well.
- Now take some potato mixture and make a ball. Now press the ball with the help of your hands.
- Add some cheese and make a ball again.
- Dip this ball in egg and then coat it with breadcrumbs. Make all the balls with the same process.
- After coating one time keep the coated balls in refrigerator for 15 to 20 minutes.
- Now repeat the coating process.
- Heat oil in a pan. Make sure the oil should not be very hot. Otherwise the balls will break.
- Fry until it is golden brown in colour.
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