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The ingredients needed to cook Shami Kabab With Puri..!:
- Get Shami kabab…!!
- Use Ingredients :
- You need 1 kg Beef
- Get 2 cup Chana daal
- Use 1 teaspoon Gram masala
- Use 1/2 teaspoon Haldi
- Prepare Salt as your require
- Prepare 3 Eggs
- Prepare 1 tbsp Roasted zeera and coriander powder
- Take 1 teaspoon Kaskhas
- Get Whole gram masala zeer 1/2teaspoon,black pepper 1/teaspoon,loong 3, dar chni 1 stick, big elchi 1,green elchi 5, tazpatta 1
- Provide 1 1/2 tablespoon Adrak lahsan ka paste
- You need 7 - 10 Green chilies
- Prepare 1 onion chopped
- Take 2 table spoon Oil
- Provide 10 _15 Button red chìlli
- You need 1 table spoon Sabut dhaniya
- Get 1 bunch Coriander leaves
- Provide Oil for frying
- Prepare Puri..!
- Use Ingredients
- Use 2 cup maida
- Take 1/2 teaspoon Ajwain
- Prepare Water making for dough
- Get 1 teaspoon salt
- Prepare oil for frying
Instructions to make Shami Kabab With Puri..!:
- Shami kabab. Aik patili me daal aur beef dal kar wash karein aur Tamam masaly add kar ke 3 glass pani dal kar pakhn.
- Jab gal jaye to pees lein. peesne ke baad hari mirch chop and hara dhanya chop,salt as your taste, roasted zeera aur coriander powder, 1egg dal kar mix krein
- Or kabab bana kar beated egg m deep kar ke fry kar Lein shami kabab ready. Serve to ketchup and green chutni…..
- Puri. Maida me ajwain,salt mix karein aur pani thora thora dal kar smooth dough bana lein. rest 20 minutes kaley cover kar ke rest dhn.
- Phir small small Puri bana kar fry kar lein./ (Any different shape). - Light Golden Brown kar ke nikal lein. now puri is ready.
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