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Before you jump to Cod, chorizo and potato recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to cod, chorizo and potato recipe. To cook cod, chorizo and potato you need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cod, chorizo and potato:
- Provide 1 onion
- Get 1 red chilli
- Use 1 pepper
- Use Chorizo
- You need 10-15 jersey royals (or other baby potatoes)
- Get Tin chopped tomatoes
- Use 2 cod fillets (or any white fish)
- Get Olive oil
- Prepare Fresh basil
Steps to make Cod, chorizo and potato:
- Drizzle some olive oil into a large deep frying pan, heat on a low heat.
- Dice the onion, chop the pepper and chorizo into chunks and slice the chilli. Throw all into the pan and stir fry for 5 mins
- Quarter the potatoes and add them to the pan, fry for a minute and add the tin of tomatoes.
- Stir well then add the two fish fillets. Season to taste and cover for 7 minutes, turn the heat down to a simmer.
- Serve with green veg and top with shredded fresh basil
Combining Cod, Chorizo, and Potatoes for a savoury and zesty baked fish meal that is irresistible. This post is in partnership and sponsored by The Little Potato Company as part of their Brand Ambassador Program. My Kitchen Love has been compensated monetarily and with product. Blitz together the parsley, oregano, bread and remaining oil to form coarse breadcrumbs. Divide potatoes and chorizo among squares; drizzle with olive oil and season with salt and pepper.
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