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Before you jump to Pav Bhaji recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons why this is so. The overall economy is impacted by the number of people who suffer from conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get us to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few simple changes that can start to make a positive impact to our daily eating habits.
These healthier food options can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. It can also be healthy for your skin as it is an excellent source of vitamin E. Even though you may already eat a lot of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to harmful chemicals. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to purchase the fruit when it is the freshest and ripest.
To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you only need 16 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Pav Bhaji:
- Prepare 2 pcs onion,
- Prepare 2 Spoon Ginger garlic paste
- You need 1 Spoon chopped Green chilli
- Take 1/2 cup carrot
- Prepare 1/2 cup tomatoes
- Prepare 1/2 cup gobhi
- Provide 1/2 cup Beans
- Get 2-3 boiled graded potatoes
- Use 2-3 spoon Pav Bhaiji masala
- You need 3-4 Spoon Butter
- Take As per taste Salt
- Provide as per need Ready made pav (have used wheat pav for this recipe)
- Provide 1 Spoon Oil
- Prepare 100 grams Tomatoes puree
- Provide 1/2 cup Green peas
- Get 1 Lemon
Steps to make Pav Bhaji:
- Take a pan, add 1spoon oil and 2-3 spoon butter, once heated add onions, ginger- garlic paste cook until it tures golden brown, now add all chopped veges cook it for 3-4 min, now add boiled potatoes and add salt, tomatoes puree, again cook for 3-4 mins, now mix all vegetables nicely with potatoes masher at this point add pav bhaji masala and after 2 min add enough water and let it be cooked for 8-10 min more…. The more u will mix n cook the better taste u will get… Serve with butter, lemon
- Take a pan add butter split the pav and grill it on pan until it turn slite golden in color…
- Here we are ready with delicious pav bhaji… Serve with butter, lemon, onions and loads of love
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