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Before you jump to Boondi raita recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.
Eating healthy foods can make all the difference in how we feel. Increasing our intake of sensible foods while decreasing the intake of unhealthy ones plays a part in a more wholesome feeling. A piece of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find wholesome foods for snacks between meals. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
If you are looking for a speedy snack, you can’t go completely wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the morning. Eating on the run can be more healthy with whole fiber chips and crackers. Selecting whole grain snacks is always far better than eating the refined grains we commonly find in our grocery stores.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to boondi raita recipe. To cook boondi raita you only need 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Boondi raita:
- You need 250 gram whisked curd
- Get 1 bowl boondi
- Prepare 1 string Curry leaves
- Prepare to taste Salt
- Use 1/2 tsp mustard seeds
- You need 1/2 tsp jeera/cumin seeds
- Use 1/4 tsp asafoetida
- Provide 1 tsp oil
- Prepare 1/2 tsp green chillies chopped
- You need 1/4 tsp Chat masala
Instructions to make Boondi raita:
- In a large bowl pour with curd add salt, add chat masala and boondi & mix it well.
- Take a tadka pan heat the oil splatter jeera, mustard seeds, asafoetida and curry leaves.
- Immediate put that tadka on curd mixture.mix it well. Serve with desi daal rice taste is yummy.
Boondi ka raita is a yogurt based Indian condiment. Mix besan, chili powder, and salt together in a bowl. How to make Boondi ka Raita: Add water to gram flour and mix well to spreading consistency. Stir the curd with hand mixer(mathani). Boondi Raita is an upcoming Indian Hindi-language comedy-drama film directed by Kamal Chandra and produced by Ravi S Gupta.
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