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Before you jump to Kottu parotta chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to kottu parotta chicken recipe. You can have kottu parotta chicken using 24 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Kottu parotta chicken:
- You need Parotta (flat bread) shredded
- You need Onion 1 chopped
- Get Chili 3 chopped
- Get leaf Curry
- Get 3 Egg
- Take Thick gravy curry chicken (spicy varuval) - (shredded)
- Prepare Chicken thick gravy curry
- Take Chicken fillet
- Take Indian curry spices
- Get Chili powder
- Use Turmeric powder
- Prepare Corriender powder
- Provide Ginger & Garlic paste 2tbl spn
- Get Onion 1 chopped
- Take to taste Salt
- You need Corriender leaf (optional for garnishing)
- Use Gravy cooking method
- Take Fry indian spices, add onion, gatlic & ginger paste. Saute
- Take Add chicken fillet, mix. Cook for 5 minutes
- Use Add chili powder,turmeric powder, corriender powder. Stir
- Provide Add salt, stir and mix well. Let it cook untill gravy thickens
- You need Let it cook until oil breaks
- Take Let it cool. Shred chicken into small pieces. Mix with gravy
- Use (Add chicken to parotta when needed.)
Instructions to make Kottu parotta chicken:
- Fry spices,onion,chili & curry leaf. Add shredded parotta. Stir well.
- Add chicken gravy with shredded chicken fillet. Stir & mix well. Add salt. Stir.
- Make a well in the middle. Add eggs in the middle. Stir and mix well.
- Stir well until egg mix well with parotta & well cooked.
For first time, I tasted in Nalan restaurant. Kothu Parotta is mostly sold at small restaurants or by street vendors and is popular in Kerala and Tamil Nadu. Pre made Parottas are shredded into small pieces and stir fried with cooked chicken. The Picture-perfect Kerala chicken kothu Parotta. A lick smacking recipe from South India.
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