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Mushroom Penne Pasta
Mushroom Penne Pasta

Before you jump to Mushroom Penne Pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by making a few small changes.

You can get results without eliminating foods from your diet or make huge changes right away. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

All in all, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mushroom penne pasta recipe. You can cook mushroom penne pasta using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushroom Penne Pasta:
  1. Take 4 Tbsp Olive Oil
  2. Use 4-5 Thickly sliced Mushrooms
  3. Take 2-3 Cloves grated Garlic
  4. Prepare 4 Cups any stock of your choice (Beef, Chicken or Veggie)
  5. You need 1 lb Penne Pasta
  6. You need 3 Cups Pasta Sauce of your choice
  7. Provide to taste Salt and Pepper
  8. Take Some Parmesan Cheese to sprinkle
  9. Use Fresh Basil Leaves for garnish ing
Steps to make Mushroom Penne Pasta:
  1. Preheat your pot over medium-high heat and add the olive oil. Add sliced mushrooms, cook and stir them until they are lightly browned and tender. Add grated garlic and season your mushrooms with salt and pepper.
  2. Add your stock to mushrooms, mix and bring the mixture to a boil. Stir in the pasta and allow it to cook for about 10 minutes or until your pasta is cooked.
  3. When the pasta is done, add your pasta sauce and stir for a minute.
    1. Sprinkle with some Parmesan cheese and garnish with fresh Basil.
  5. The video for this recipe has been uploaded on my YouTube channel: IradaKitchen

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