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Before you jump to Cucumber raita recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. The overall economy is impacted by the number of individuals who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. A lot of people typically believe that healthy diets call for much work and will significantly alter how they live and eat. It is possible, however, to make a few minor changes that can start to make a difference to our everyday eating habits.
You can obtain results without needing to remove foods from your diet or make huge changes right away. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. In time, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
Evidently, it’s easy to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to cucumber raita recipe. To cook cucumber raita you need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Cucumber raita:
- Provide 1 cup thick curd
- Prepare 1 cucumber
- You need 1 onion
- Get 1 tsp roasted cumin powder
- Prepare 1/2 tsp black pepper
- Use 1/2 tsp red chilli powder
- Get 1 tsp raita masala
- Provide 1/2 tsp dry mint powder
- Prepare 1/4 tsp black salt
- Prepare to taste Plain salt
Steps to make Cucumber raita:
- Wash and peel the cucumber and onion, grate both finely.
- Now take a bowl, pour fresh curd, shuffle it with a good mixer and mix it well.
- Now add grated cucumber, onion all spices and give it a good mix.
- Now serve with hot Paratha or poori.
Cucumber raita - vellarikka thayir pachadi, made by sauteeing cucumber so that it doesn't leaves out water later. Perfect for lunch boxes and good alternative for onion raita. A dish as cool as a…well, a cucumber. A cucumber that's been dipped in yoghurt and kept I particularly like this cucumber raita as it's exceptionally quick to make, and the. Serve this raita as a refreshing side dish with grains or with any curry.
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