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Before you jump to Poha Potato balls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Opting to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are suffering from conditions such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. A lot of people typically think that healthy diets demand much work and will significantly alter how they live and eat. It is possible, however, to make a few small changes that can start to make a difference to our day-to-day eating habits.
Initially, you must be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t wish to eat. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? One wholesome option that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to poha potato balls recipe. You can cook poha potato balls using 10 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Poha Potato balls:
- You need 4 boiled potatoes
- You need 1 bowl poha (flattened rice)
- Provide 4 slice bread
- Provide To taste salt
- Prepare To taste red chilli powder
- Use 1/4 tsp garam masala
- Use 1/4 tsp chaat masala
- Provide as required water to wash poha
- Provide as needed Cooking Oil for deep frying
- Prepare 2 tbsp tomato ketchup
Instructions to make Poha Potato balls:
- Wash poha thoroughly in running water. Drain and keep in a sieve for 15 minutes.
- Boil and peel potatoes. Grate boiled potatoes.
- Grind bread slice in a mixer and make bread crumbs.
- In a mixing bowl add wet poha, mashed potatoes and bread crumbs. Mix, salt, red chilli powder, garam masala and chaat masala. Mix well and make a dough.
- Take a small portion of dough and make a ball. Like wise make all the balls.
- Heat oil in a karahi and put balls one by one and deep fry till golden brown. Flip the side and fry from other side also.
- Serve hot with sauce or ketchup.
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