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Before you jump to Tapioca Pearl recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.
We are all aware that having healthy meals can help us truly feel better inside our bodies. We have a tendency to feel way less gross after we increase our consumption of healthy foods and lower our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough if it is snack time. Shopping for goodies can be a struggle because you have a great number of options. Here are a few healthy snacks that can be used when you need an instant pick me up.
If you are not sensitive to nuts, try eating some almonds! Almonds are sometimes considered a super food because they are packed full of things that help boost our vigor while keeping us healthy. Almonds really are a natural supply of B vitamins along with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan that may often allow you to be sleepy. But once you eat almonds, you won’t feel like you need to sleep a while. Alternatively they will just help your muscles and digestive system relax while also helping you feel less frustrated. Occasionally eating almonds can even be a mood enhancer!
A large selection of easy health snacks is easily accessible. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to tapioca pearl recipe. To cook tapioca pearl you only need 15 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to make Tapioca Pearl:
- Take 200 grams tapioca
- Get 300 grams minced pork
- You need 50 grams dried shrimps
- You need 100 grams chinese salted radish
- You need 2 tbsp roasted peanuts,crushed
- Provide 3 clove garlic
- You need 1 bunch coriander use both roots and leaves
- Prepare 1/2 tbsp white pepper
- Provide 1 1/2 tbsp palm sugar
- You need 1/3 tsp salt
- Provide 1 lettuce and hot chili to side
- Prepare 50 grams garlic to make crispy garlic
- Provide 1 oil enough to fry garlic and paste
- You need 1 tbsp corn starch
- Provide 1/2 cup hot water
Instructions to make Tapioca Pearl:
- Make paste , soak dried shrimps in warm water ,cut coriander roots ,prepare other ingredients
- Use pestel and mortar ,grind slice of coriander root ,follow with garlic,white pepper,then dried shrimps,make fine paste
- The chinese salted radish ,sometime come to thin thread ,so it need to be finely chop
- Now fry the paste on medium heat until fragrance
- Add pork,stir until no longer pink
- Add chinese salted radish,seasoning with palm sugar,salt
- Add crushed roast peanuts,keep stiring,add corn starch and stir to mix,heat off ,transfer to the bowl
- Form the filling to small balls ,about thumb or index finger size
- Now work on tapioca pearl sago ,this only need hot water to add in ,stir and wait about 10 mins ,you will get the tapioca ready to use by spread on your floured palm,cover the filling,form to balls
- This step is optional for more exciting :) ,when i need the beautiful natural color ,i use 6 pandan leaves,clean,cut ,crush,squeeze the color by mix with hot water ,strain it ,use that color to soak the tapioca pearl ,will get the lovely light green
- Make crispy garlic,fry on medium until golden
- Now the option to cook by 20 mins on steamer ,or boil until it float up to surface,to prevent from each ball to stick to eat other ,drop to the garlic bowl
- To serve as snack with lettuce ,chili,coriander leave,or can drop some coconut milk on top too :)
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