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We hope you got benefit from reading it, now let’s go back to korean sushi recipe. To cook korean sushi you need 7 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Korean sushi:
- Use 4 pieces of seaweed
- Provide 1/2 lb beef
- Take 2 egg
- You need 1 bunch spinach
- You need 8 crab stick
- Provide 1 pickle radish
- Use 2 bowl of rice
Steps to make Korean sushi:
- cook rice
- Stir with salt and sesame oil
- Boil spinach,drain and set aside
- pan-fry crab stick and beef
- Stir eggs and pan-fry them
- cut egg and pickle radish into rectangle size
- Spread rice on 3/4 of the seaweed
- Place egg ,beef,spinach,pickle radish and crab stick
- Roll and cut in suitable size
This Korean kimbap recipe is not only delicious, but Kimbap is a healthy sushi roll with carbohydrate, vegetables and protein. Also, I like to pick colorful. This is a Korean-inspired version of sushi that uses minced beef and canned tuna instead of raw fish. It's mouthwateringly delicious, but may take some practice. Often referred to as Korean sushi, kimbap is a Korean dish consisting of seaweed (kim), seasoned Many believe that it is a Korean take on Japanese sushi.
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