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Before you jump to Bread Potato Balls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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You can obtain results without removing foods from your diet or make considerable changes right away. Even more crucial than completely changing your diet is just simply substituting healthy eating choices whenever you can. As you become accustomed to the taste of these foods, you will see that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.
All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to bread potato balls recipe. You can have bread potato balls using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bread Potato Balls:
- Take For making stuffing
- Get 2 big boiled potatoes
- Get 2 tbsp Chopped coriander leaves
- Prepare 2 Green chilli
- You need 1 inch grated ginger
- Get To taste salt
- Use 1/4 tsp red chilli powder
- You need 1/4 tsp garam masala
- Get 1/4 tsp chaat masala
- Take 1/2 tsp carrom seeds
- Prepare Others
- Provide 6 bread slices
- You need 1/2 cup water
- Prepare 2 tbsp Green chutney
- Prepare as needed Cooking Oil for deep frying
Instructions to make Bread Potato Balls:
- Mix all the ingredients for making stuffing in a mixing bowl. Mash and mix thoroughly and make a dough.
- Remove the edges of bread slices by cutting it with knife. Now dip the slice in water and immediately remove from the water and squeeze excess water by pressing them between your palms.
- Place a portion of stuffing on squeezed slice and fold it from all corners to the centre and cover the filling carefully. Give it round shape with the help of your palms. Likewise make all the balls.
- Now heat cooking oil in a karahi and put balls in it and fry till golden brown colour on medium flame.
- Serve hot with sauce or green chutney.
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