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Before you jump to Methi paratha recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.
Ingesting healthy foods tends to make all the difference in how we feel. We have a tendency to feel way less gross after we increase our intake of wholesome foods and decrease our consumption of junk foods. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. This can be a problem, however, when it comes to eating between goodies. You can spend hours at the supermarket searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Whole grain snacks are an superb choice for a fast balanced snack. A slice of whole wheat toast, for example is a great snack in the early morning. Chips and crackers created from whole grains can be great for quick treats to eat on the go. Make the modification from refined products such as white bread to the healthier whole grain options.
A large variety of instant health snacks is easily accessible. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to methi paratha recipe. You can cook methi paratha using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Methi paratha:
- You need 2 cups whole wheat flour
- Get 1 bowl fenugreek leaves
- You need 1 tsp red chilli powder
- Take 2 tbsp oil for shallow fry
- Get As per taste Salt
- Take As required Water
Steps to make Methi paratha:
- Take whole wheat flour in mixing bowl add oil, salt, red chilli powder and mix it.
- Add methi, mix it add water to knead soft dough.
- Roll out paratha help of rolling pin.
- Heat tawa and cook it flip and cook second side apply oil or ghee while cooking.
- Serve hot with papas curd or pickle chutney.
See how to make soft methi ka paratha in Urdu & English with step by step recipe with pictures. میتھی پراٹھا. Preparing Methi Paratha Recipe (Translated in English). Methi Paratha Recipe, How To Make Methi Paratha Recipe. Methi paratha is an Indian flaky, flat bread made up of whole wheat flour and fenugreek greens or methi leaves. Methi paratha or menthe soppina parota prepared using methi leaves, ginger, garlic and chili powder.
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