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Before you jump to Coconut cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Choosing to eat healthily offers marvelous benefits and is becoming a more popular way of life. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Although we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.
One way to deal with this to start seeing some results is to understand that you do not have to alter everything immediately or that you need to completely get rid of certain foods from your diet. It’s not a bad idea if you desire to make big changes, but the most crucial thing is to step by step switch to making healthier eating selections. In time, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.
As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to coconut cookies recipe. You can have coconut cookies using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Coconut cookies:
- You need 2 cups flour
- Prepare 3/4 cup butter or ghee (melted)
- Use 1/2 cup powdered sugar
- Use 1/2 cup Dessicated coconut
- Prepare 1/2 tsp Baking powder
- Take 1/4 tsp Baking soda
Steps to make Coconut cookies:
- In a mixing bowl whisk butter/ghee and sugar till creamy with a hand whisk.
- Sift flour, baking powder, baking soda and half of the coconut. Gently knead into dough.
- Make into small balls and roll over desiccated coconut. Press slightly and arrange on a baking tray leaving gap between the cookies to expand.
- Bake at 180°C for 15-20 mins. Cool on a wire rack and store in an airtight container.
However, I have a big passion for coconut and my little ones love cookies. Find coconut cookies stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Coconut Flour Cookies vegan als je kokosolie gebruikt. Soft, chewy paleo coconut flour cookies. Made with coconut flour, peanut butter or almond butter, and chocolate.
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