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Oats Cookies
Oats Cookies

Before you jump to Oats Cookies recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

Wholesome eating helps bring about a feeling of well being. When we eat more healthy meals and a lesser amount of of the bad ones we generally feel much better. A piece of pizza does not make you feel as healthy as eating a fresh green salad. Selecting healthier food choices can be challenging when it’s snack time. Finding snack foods that really help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Yogurt is often a snack a lot of people ignore. Often people elect to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt helps make a wonderful snack, however. It consists of a great deal of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help manage the digestive system since it is so easily digestible by most people. Yogurt mixes beautifully with nuts along with seeds. It’s an excellent approach to take pleasure in a flavorful snack without too much sugar.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to oats cookies recipe. To make oats cookies you need 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Oats Cookies:
  1. Use 1 cup maida
  2. Take 1/2 cup rolled oats
  3. You need 3 tablespoons ghee
  4. Get 1/2 cup sugar powder
  5. Provide 2 tablespoons cocoa powder
  6. You need 1 tablespoon chocolate chip
  7. Get 1 tablespoon oats for sprinkle
  8. Prepare 1 teaspoon baking powder
  9. Prepare 1/4 teaspoon baking soda
Steps to make Oats Cookies:
  1. In a mixing bowl add ghee and sugar powder.
  2. Mix well and beat with hand whiskers till it turns fluffy and light.
  3. Then add baking powder, baking soda and mix well.
  4. Then add maida, oats and mix it.
  5. Make small size balls and role it in a dry oats and sprinkle chocolate chips on it and arrange it in baking tray.
  6. Bake it in preheated oven on convection mode for 4 mins on 180 degrees. Then cool it and serve it.

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