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Before you jump to Pav Bhaji recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 13 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Pav Bhaji:
- Use 1 cup Capsicum chopped
- Use 1 cup Green Peas boiled
- Take 1 cup Cauliflower florets
- Get 2 Onions finely chopped
- Prepare 3 Tomatoes finely chopped
- You need 2 Potatoes cut
- Take 4-5 Green Chillies finely chopped
- You need 2-3 tbsp Pav Bhaji Masala
- Get 1 small bunch Coriander Leaves finely chopped
- Get 3 tbsp Butter
- Provide 2 tbsp Red Chilli powder
- Get As required Pav Buns
- Use 1-2 tbsp Extra Butter for roasting the Buns
Steps to make Pav Bhaji:
- Heat butter in a pressure cooker. Add Garlic mince along with the chopped Onions. Saute until light pink and translucent. Add the veggies one by one. Stir in for a while. Pop in the tomatoes at the end. Add all the spices along with the Pav Bhaji masala and saute for 3 to 4 minutes.
- Add a cup of water and pressure cook on a high heat for 5-6 whistles. Let the pressure settle down on it's own before opening the lid. Mash all the vegetables well. Adjust Salt and add more of Butter too. Garnish with coriander and serve hot with a generous dollop of butter.
- Enjoy with your loved ones on any day for a yummy Snacking time or even for dinner just like I did. It's a perfect Brunch idea too. Happy Eating!
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