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Fried fish
Fried fish

Before you jump to Fried fish recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that a lot of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by making some simple changes.

You can obtain results without having to remove foods from your diet or make considerable changes immediately. Even more important than totally modifying your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate before.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to fried fish recipe. To cook fried fish you only need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Fried fish:
  1. Get 1kg white fish fillet (frozen and defrosted)
  2. Use 5 tbs lemon juice
  3. You need 1 tsp red chilli powder
  4. Prepare half tsp turmeric powder
  5. Take 1 tsp chat masala
  6. Get 1 Egg
  7. Prepare 1 tsp Salt
  8. Use 1 tbs Garlic paste
  9. You need 1tsp Coriander powder heaped
  10. Get 1 tsp garam masala powder
  11. Take 4-5 tbs corn flour
  12. You need oil for frying
Instructions to make Fried fish:
  1. In a bowl add all the ingredients (EXCEPT THE CORN FLOUR) mix well.
  2. Add the fish pieces in the marination mix well cover and keep in the fridge for 15 to 20 minutes.
  3. Heat the oil in a pan.
  4. Now sprinkle the corn flour on the fish pieces on both sides and fry till gets golden, on medium flame.
  5. Once fried place the fish on paper towel to drain extra oil, sprinkle chat masala on the fish.
  6. Serve hot.

Summer fish fries are my favorite outings to attend. You know, the ones they have when your uncle Air Fried Fish is pretty easy and takes about four simple steps. The beauty with this recipe is that you. In a hugely surprising turn of events, this recipes Nutritional Information. Classic delicious southern fried fish is lightly seasoned and fried in a pan until golden and crisp.

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