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Boondi raita
Boondi raita

Before you jump to Boondi raita recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Making the decision to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Although we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most people typically believe that healthy diets require a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make some small changes that can start to make a difference to our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you probably purchase a lot of food items out of habit. For example, most probably you have never checked the box of your favorite cereal to see its sugar content. One healthy option that can give you a great start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to boondi raita recipe. You can cook boondi raita using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Boondi raita:
  1. Get 100 gram thick curd
  2. Prepare 1/2 cup water
  3. Get 50 gram salted boondi
  4. Provide 1/2 tbsp powdered sugar
  5. Use 1/4 tsp white salt
  6. Use 1/4 tsp black salt
  7. Take 1/4 tsp cumin powder
  8. Prepare 1/4 tsp red chilli powder
  9. Prepare 1/4 tsp chaat masala
Steps to make Boondi raita:
  1. Blend curd and water with a blender
  2. Mix all ingredients in a bowl and keep in fridge to let it cool
  3. Takeout from fridge before serving

Boondi ka raita is a yogurt based Indian condiment. Mix besan, chili powder, and salt together in a bowl. How to make Boondi ka Raita: Add water to gram flour and mix well to spreading consistency. Stir the curd with hand mixer(mathani). Boondi Raita is an upcoming Indian Hindi-language comedy-drama film directed by Kamal Chandra and produced by Ravi S Gupta.

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