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Multigrain cookies
Multigrain cookies

Before you jump to Multigrain cookies recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Healthy and balanced eating helps bring about a feeling of well being. We have a tendency to feel way less gross when we increase our daily allowance of nutritious foods and decrease our consumption of junk foods. A salad tends to make us feel much better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthy foods for snacks between meals. Finding snack foods that help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.

When looking for a convenient nutritious snack, do not forget about yogurt. Eating yogurt in place of a nutritious larger lunch is not a good idea. Low fat yogurt helps make a fantastic snack, nonetheless. Along with calcium, it really is a good supplier of aminoacids and vitamin B. Yogurt is simple for the body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent approach to enjoy a flavorful snack without the need of too much sugar.

There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to multigrain cookies recipe. To make multigrain cookies you need 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Multigrain cookies:
  1. Provide 50 gm ragi flour
  2. Provide 50 gm wheat flour
  3. Get 20 gm oats
  4. Provide 5 tbsp jaggery sugar
  5. You need Pinch salt
  6. Provide 1/2 tsp baking powder
  7. Provide 3 tsp milk
  8. Use 5 tbsp ghee or butter
Instructions to make Multigrain cookies:
  1. Dry roast the oats and ragi flour. take a bowl add ghee or butter add jaggery sugar mix it well add the dry ingredients to it.
  2. Mix them all with your hands. Let it rest for 15 min. Grease your baking tray with oil or ghee.plate your multigrain cookies on it. Put it in the preheated oven for 180 degree for 15 to 20 minutes.
  3. Your cookies r ready

The Best Healthy Multigrain Cookies Recipes on Yummly Cowboy Cookies, Triple Ginger Cookies, Lemon Sugar Cookies. Big Batch Multigrain Cookies with Chocolate Chips and Dried Cranberries. I had to bake a big batch of cookies and while searching for recipes I found this in my favorite website. These cookies are a great way to start your day over a Cappuccino.

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