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Mushroom and Leek Pasta with Chicken
Mushroom and Leek Pasta with Chicken

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To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mushroom and leek pasta with chicken recipe. To make mushroom and leek pasta with chicken you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mushroom and Leek Pasta with Chicken:
  1. Use 1 chicken fillet
  2. You need 1 leek
  3. Use 90 g Mushrooms
  4. Get 1 tbsp Tarragon
  5. Use 200 g Greek yogurt or cream of not watching your weight
  6. Take 1 clove garlic
  7. Take 200 ml chicken stock
  8. Use Salt
  9. Use Pepper
  10. Use Olive oil
  11. Prepare 75 g pasta any type
Instructions to make Mushroom and Leek Pasta with Chicken:
  1. Heat a large fryingpan, add the olive oil. Slice the chicken and stir fry for about 3 to 5 mins
  2. Slice the mushrooms and leeks, chop the garlic, add to the chicken and cook for 3 mins stirring all the time.
  3. Add the stock, bring to the boil and simmer until reduced by half. Add the salt and pepper to your liking
  4. While the stock is reducing cook the pasta to the packet instructions
  5. Add the cooked pasta, tarragon and the greek yogurt or cream to the chicken mix and keep stirring for 30 seconds. Remove the pan from the heat and serve with the cooked pasta

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