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Before you jump to Palak Bhaji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of living. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets demand much work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out several simple changes.
The first change you can make is to pay more attention to what you buy when you go to the grocery as it is likely that you are inclined to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? A superb healthy option can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy each day. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to palak bhaji recipe. To make palak bhaji you only need 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Palak Bhaji:
- You need 3 bunch Palak
- Take 1 chopped onion
- Use 4-5 chopped green chilli
- Use 3 chopped tomato
- Get 1/2 tsp salt
- Prepare 1/2 tsp red chilli powder
- Get 1/2 tsp turmeric powder
- Get 2 tbsp oil
- Take 6-7 chopped garlic
Instructions to make Palak Bhaji:
- Heat oil in cooker add chopped garlic saute it now add onion saute it for 1 min add tomato and palak
- Now add all masala mix it nicely cover the lid give 3 whistle and slow the flame for 5 mins.
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