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Before you jump to Radish and Tomato Fry recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.
Ingesting healthy foods tends to make all the difference in the way we feel. If we eat more healthy meals and a lesser amount of of the bad ones we generally feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snack foods that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting snack.
Yogurt is often a snack many individuals ignore. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt makes a amazing snack, nonetheless. It contains a lot of calcium, protein, and B vitamins. Yogurt is simple for the human body to digest and, based on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Try including some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an uncomplicated way to minimize sugar while still enjoying a yummy snack.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to radish and tomato fry recipe. You can cook radish and tomato fry using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Radish and Tomato Fry:
- Prepare 4 Radish (both root and leaves - wash and dry completely) medium
- You need 4 Green chillies slitted
- Use 2 Onion (cut into cubes) Big
- Get 1 Tomato (cut into small cubes)
- Use Turmeric Powder
- Take 1 tbsp Oil
- You need to taste Salt
- Get 1/2 tsp Cummin seeds
Instructions to make Radish and Tomato Fry:
- Cut the radish root into small pieces, and chop the leaves
- Heat oil in a pan, add cummin seeds, onion and green chillies, saute for a while.
- Add turmeric powder, mix well.
- Cook over slow flame till done and ensure no water remains in the pan.
- Add salt and tomatoe cubes and cook for 2-3 mnts without covering the pan.
- When tomatoe is half cooked, put off the gas flame and bring down.
- Serve with rice or chapati/roti
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