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Fish Egg Fry
Fish Egg Fry

Before you jump to Fish Egg Fry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily provides many benefits and is becoming a more popular way of living. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically believe that healthy diets require a lot of work and will significantly change the way they live and eat. It is possible, however, to make a few minor changes that can start to make a difference to our everyday eating habits.

In order to see results, it is definitely not essential to drastically alter your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Evidently, it’s not difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to fish egg fry recipe. You can have fish egg fry using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Fish Egg Fry:
  1. Get 1 Fish Egg
  2. Prepare 1 tbsp Lemon Juice
  3. Prepare 1 tsp Red Kashmiri Chilli Powder
  4. Take 1/2 tsp Pepper Powder
  5. Take 1/4 tsp Turmeric Powder
  6. Prepare To taste Salt
Instructions to make Fish Egg Fry:
  1. Wash the fish egg gently.
  2. In a wide bowl, add fish egg, lemon juice, turmeric powder, pepper powder, chilli powder and salt. Mix very gently. Marinate for few hours or overnight.
  3. Heat oil in a frying pan. Place carefully the fish egg in the pan. Keep the flame on low and cover and cook till the egg is cooked properly all over.
  4. Serve hot with lemon.

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