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Veggie pasta
Veggie pasta

Before you jump to Veggie pasta recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

We are all aware that having healthy snacks can help us feel better inside our bodies. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. This is often a problem, however, when it comes to eating between snacks. Finding goodies that really help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.

Whole grain foods are an superb choice for a fast wholesome snack. A bit of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run can easily be more healthy with wholesome chips and crackers. Deciding on whole grain foods is always far better than eating the highly processed grains we commonly come across in our grocery stores.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to veggie pasta recipe. To cook veggie pasta you only need 19 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Veggie pasta:
  1. Take For Boiling:
  2. Prepare 2 cups penne pasta
  3. Get 1 Chopped (Garlic For pasta and white sauce)
  4. Provide 1 spoon oil
  5. Get as per taste Salt
  6. Prepare For Vegetables-
  7. Provide 200 gms Broccoli
  8. You need 2 Carrots small
  9. Prepare 1/4 bowl Corn
  10. Get For White sauce:
  11. Prepare 2 spoons maida
  12. Provide 1 spoon Butter
  13. You need few Chopped garlic
  14. Use as required Milk (according to thickness)
  15. Take as required Oregano
  16. You need As per taste Salt
  17. Provide as required Black pepper
  18. Use as required Mushroom pasta sauce
  19. Use as per taste Chilli flakes
Instructions to make Veggie pasta:
  1. Take a pan add butter then put chopped garlic when colour change put 2 spoon Maida and saute for 5 min(medium flame) then add milk mix well if batter is thick you can add little water at last add salt, oregano and black pepper powder mix well.
  2. Take a kadhai add olive oil than add chopped Garlic when colour change add veggies Broccoli and carrot (I didn't put corn my son Doesn't like but u can add if u like)so I put only two veggies and cook for 5 min only don't overcook than add pasta white sauce, mushroom pasta sauce(my son likes both sauces in pasta) then add cheese cubes 2, oregano, salt,chiliy flakes mix properly till cheese melt. Your yummy pasta is ready.

My Kitchen Love made this drool-worthy orecchiette one-pot pasta with mascarpone, goat cheese and cheddar. When you need a simple supper without meat, you really can't go wrong with a delicious veggie pasta. Check out these vegetarian pasta recipes of all your favorite meaty dishes, minus the meat. This Balsamic Veggie Pasta recipe is quick and easy to make, loaded with fresh veggies, and tossed with a delicious balsamic vinaigrette Easy Balsamic Veggie Pasta. Pasta is naturally vegan, super delicious, and way versatile.

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