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Before you jump to Farali Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who suffer from health problems such as hypertension, which is directly related to poor eating habits. While we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, most people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make several small changes that can start to make a difference to our day-to-day eating habits.
If you want to see results, it is definitely not essential to drastically change your eating habits. It’s not a bad idea if you want to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you no longer want to eat the old diet.
Thus, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to farali cookies recipe. You can cook farali cookies using 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Farali Cookies:
- Use 1 cup kuttu flour
- Provide 1/4 cup cow ghee
- Provide 1/4 cup powder sugar
- Get 1 tbsp roasted peanut powder
- Take 1 tbsp tutti frutti
Steps to make Farali Cookies:
- Strain kuttu flour (Buckwheat) & sugar in a bowl add ghee and peanut powder & Knead a dough first mix with spatula and then with fingers if needed add lukewarm water or milk.
- Roll on parchment paper and keep it in the fridge for 10-mins. Remove from the fridge and make equal cuts with knife and press with palm sprinkle tutti frutti in center and again press to set tutti frutti properly. Arrange Cookies on parchment in tray.
- Bake at 160 degree Celsius for 12 minutes in preheated oven. Remove from the oven cool it and serve yummy crunchy farali cookies in a plate.
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