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Before you jump to Wheat Flour Mango Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Obviously, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to wheat flour mango chocolate cookies recipe. To cook wheat flour mango chocolate cookies you need 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Wheat Flour Mango Chocolate Cookies:
- Get 1 cup wheat flour
- Use 4 tbsp besan
- Prepare 1 tbsp sooji
- Take 80 gms Amul butter/ Desi Ghee
- Take 80 gms Powdered Sugar
- Take 1 tsp cardamom powder
- Use 1/2 cup Mango puree
- Take 1 tsp Baking powder
- You need As required Chopped nuts for Garnish
Steps to make Wheat Flour Mango Chocolate Cookies:
- Take a bowl add butter / Ghee whisk it till it became fluffy and light around 5 to 7 min. Now add sugar and whisk again for 4 mins.
- Now add wheat flour,besan and sooji mix it properly with your finger.
- Now add mango puree cardamom powder and baking powder. Make a soft dough - Now make a small peda and keep in greased baking tray. Sprinkle some chopped nuts.
- Make rest of all.
- Now preheat oven in 180°C for 10 min.
- Bake it for 20 to 25 min in medium rack.
- Serve with tea or hot milk - Keep baking - Enjoy.🤩💕
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