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creamy chicken and mushroom pasta
creamy chicken and mushroom pasta

Before you jump to creamy chicken and mushroom pasta recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who suffer from conditions such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets require much work and will significantly change how they live and eat. It is possible, however, to make some small changes that can start to make a good impact on our day-to-day eating habits.

In order to see results, it is definitely not a necessity to drastically modify your eating habits. Even more important than entirely changing your diet is just substituting healthy eating choices whenever possible. Eventually, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

As you can see, it’s not difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to creamy chicken and mushroom pasta recipe. You can have creamy chicken and mushroom pasta using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare creamy chicken and mushroom pasta:
  1. Use 2 medium boneless skinless chicken breasts
  2. You need 1 box pasta - your choice
  3. Use 2 large portabella mushrooms - sliced
  4. Get 1 cup chicken broth
  5. Take 1 can evaporated milk
  6. You need 2 tbsp heavy cream
  7. Take 1 tbsp minced garlic-or more depending on taste
  8. Prepare 1 1/4 cup finely chopped onion
  9. Use 2 tbsp corn starch - you can add a little more if you like a thicker sauce
  10. Use 1 pinch salt and pepper
  11. Get 2 tbsp lemon juice
  12. Take 3 tbsp olive oil
  13. You need 2 tbsp dried basil
  14. Get 1/4 cup shredded parmesan cheese
  15. Use 1 cup pasta water
Steps to make creamy chicken and mushroom pasta:
  1. first get a large spaghetti pot and fill 3/4 of the way full of warm water. add a pinch of salt. turn on high and heat to a boil. while waiting for the water to boil begin cooking the chicken. heat 2 tbsp. of olive oil in large skillet over medium high heat. add chicken breasts. season with lemon juice, salt and pepper to taste. cook completely through until there is no more pink. remove from heat. cut chicken into bite size pieces. set aside.
  2. check pasta water. once boiling add pasta and cook according to package. drain reserving 1 cup of the pasta water. set drained pasta aside. while waiting for the pasta to cook you can start the sauce.
  3. in clean large frying pan heat 1 tbsp of olive oil on medium low heat. sauté garlic, onion, and mushrooms approximately 5 mins or until onions become translucent. add chicken broth and basil. bring to a boil. simmer on medium heat 10 minutes. turn heat to low. slowly stir in the evaporated milk, whipping cream, and corn starch. add the cornstarch a little at a time and stir it in between adding more. this way you can stop when you achieve your desired sauce thickness. 2 tbsp is just what works for me but this can be adjusted to taste. also, use the cup of pasta water you set aside earlier to thin the sauce if it becomes to thick. adding a little at a time until sauce is to your liking. if you do not need to thin the sauce you can omit this ingredient.
  4. add cooked drained pasta and cooked chicken to the sauce. mix thoroughly. once all noodles and chicken are covered in sauce add parmesan. stir. enjoy!

Meanwhile heat a large sauté pan with a little oil and add in the diced chicken and cook gently until the chicken is sealed all over. Comforting, filling, and full of flavor, this Creamy Chicken and Mushroom Pasta makes a perfect weeknight family meal. The blue cheese sauce takes this pasta to another level! If someone would ask me what's my favorite type of meal is, the answer would have to be. This creamy mushroom pasta is a restaurant favorite that's surprisingly easy to make at home.

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