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Before you jump to Pasta in Creamy Mushroom Sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Obviously, it’s not difficult to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to pasta in creamy mushroom sauce recipe. To make pasta in creamy mushroom sauce you only need 17 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Pasta in Creamy Mushroom Sauce:
- Use Creamy Mushroom Sauce
- You need 1 tbsp butter
- You need 1 garlic clove chopped finely
- Provide 1 small onion chopped finely
- Prepare 1 cup white mushroom washed and chopped finely
- Use 1 tbsp all purpose flour maida
- Get 1 cup milk I have used the low fat milk
- You need 1 cheddar cheese slice or 1/4 cup any cheese grated
- Get 1 tsp black pepper powder
- Use salt as per taste
- Take Pasta
- Provide 2 cup penne pasta cooked
- Use 1 tbsp butter
- Provide mushroom sauce
- Get salt as per taste
- Provide 1 tsp dried parsley for garnishing
- Use 1 tbsp parmesan cheese for garnishing
Instructions to make Pasta in Creamy Mushroom Sauce:
- Heat butter in a pan. When the butter is melted, add chopped garlic and saute it for a minute.
- Add the chopped onions and saute till translucent.
- Add the chopped mushrooms. Saute till they are cooked and they shrink.
- Add the all-purpose flour (maida) and saute till fragrant. Add milk and mix well. Cook stirring in between and cook the mixture on medium heat.
- Add the cheddar cheese slice. (If you do not have cheddar cheese, you can use grated processed or mozzarella cheese around 1/4 th cup). Mix well and let the cheese melt. Cook on medium heat.
- When the mixture starts to thicken add salt and pepper. Cook till the mixture is thickened. Remove the mixture in a bowl.
- With the help of a stick blender or mixer blend the mixture into a smooth paste. If you want the sauce to have chunks of mushroom then do not blend the mixture. The creamy mushroom sauce is ready.
- Heat butter in a pan. Add cooked pasta and salt to it. Mix well.
- Add the prepared mushroom sauce and toss the pasta well. Simmer for a minute and the pasta in a creamy mushroom sauce is ready to serve.
- Sprinkle some dried or fresh parsley and grated parmesan cheese over the pasta and serve it hot.
- For more details check https://pepkitchen.com/recipe/pasta-in-creamy-mushroom-sauce/
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