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Udupi Fish Curry
Udupi Fish Curry

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We hope you got insight from reading it, now let’s go back to udupi fish curry recipe. You can cook udupi fish curry using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Udupi Fish Curry:
  1. Provide 10 tilapia small fish or any other fish
  2. Take 5 green chilli
  3. Take 1 inch piece of ginger
  4. Take as needed Water
  5. Get as per taste Salt
  6. You need For Grinding
  7. You need 11/2 cup Coconut
  8. Provide as per taste Tamarind
  9. Prepare 1/4 tsp Turmeric powder
  10. Provide 1 chopped onion
  11. Provide 5 garlic cloves
  12. Use as per taste Whole dry red chilli
  13. Get 3 tbsp coriander seeds
  14. Take For Roasting
  15. Use 1 tsp Black Pepper
  16. You need 1/4 tsp Cumin seeds
  17. Provide 1/4 tsp Mustard seeds
  18. Take 8 Fenugreek seeds
  19. You need Pinch Carom seeds
Instructions to make Udupi Fish Curry:
  1. Clean and wash the fish and keep aside. Chop the green chillies and ginger. Keep ready all grinding ingredients.
  2. Take a pan and heat it. Then add all the ingredients listed in for roasting. Saute it till they turn aromatic and set aside.
  3. In mixer grinder or wet grinder machine add all the ingredients listed in for grinding along with that add roasted ingredients also. With little water blend them in to smooth paste.
  4. Take a vessel then add ground masala then add chopped ginger, chopped green chillies,salt and water to adjust the consistency of the gravy.
  5. Turn on the stove and cook it on a medium flame till gravy comes to boil. Once gravy gets boiling add fish in to it. Let it cook for 10 minutes. Once fish is cooked. Turn off the stove.
  6. Serve the fish curry with hot rice along with some stir fried vegetables.

For the beetroot curry I tempered with sliced onions which would unanimously add extra aroma and deliciousness to the curry I believe. Udupi-Recipes Most Indians know of Udupi as the type of an inexpensive restaurant that generally serves vegetarian food in the South Indian style. Not many know of the sleepy coastal town from which this great cuisine originated, that does duty as the headquarters of the eponymous Udupi district in the Karavali. udupi sambar or coconut sambar video recipe: Trending featured recipes. udupi style potato-onion sambar: firstly, in a large kadai add cubed potatoes, onion petals add water. Recipes - Fish Curry - Mangalorean Type. Clean the fish & cut into pieces & keep aside.

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