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Before you jump to Whole wheat Aatta Cookies recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
Enjoying healthy foods can make all the difference in how we feel. Whenever we eat more healthy foods and less of the unhealthy ones we typically feel much better. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Choosing healthier food choices can be tough when it’s snack time. Finding snacks that will help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
If you’re not allergic to nuts, try eating some almonds! As an all-in-one power booster, almonds offer many health benefits. Almonds really are a natural way to obtain B vitamins together with other vitamins and minerals. They generally do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. In the case of almonds, however, they wont make you really miss a nap. These nuts unwind the muscles and supply a general sense of peace. Almonds often provide a general increased a feeling of well-being.
A large selection of quick health snacks is easily obtainable. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to whole wheat aatta cookies recipe. You can have whole wheat aatta cookies using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Whole wheat Aatta Cookies:
- Provide 1 cup whole wheat flour
- You need 1/2 cup butter/ghee
- Get 1/2 cup sugar
- Use 1 tsp vanilla essence
- Prepare 1/2 tsp baking soda
- Prepare 1 pinch salt
- Provide 1/4 cup cocoa powder
- You need 1 tbsp corn flour
- Prepare 1/4 cup milk at room temperature
Instructions to make Whole wheat Aatta Cookies:
- In a mixing bowl, add ghee and sugar and whisk together. Mix well until sugar get dissolved. Add vanilla essence and mix well.
- Now add flour, cocoa powder, baking soda and corn starch to it and mix well with hands. Add little milk at a time and knead a dough.
- Dough shouldn’t be too soft, it should be cracky all the way. Rest the dough for 15 mins in refrigerator. Now make lemon sized balls out of it. Flatten them very slightly between palms. Top them with chocolate chips. Keep them in a baking tray using aluminium foil or baking sheet underneath.
- Preheat the oven for 10 mins on 180C, put tray in oven and bake the cookies for 12-15 mins. Now the cookies are ready to eat. Let them cool completely. Sprinkle sae salt on top and here you go.
- Note: we can store these healthy cookies in air tight container for 8-10 days.
Try any of these whole wheat recipes! Want to make breakfast, snack or your cakes healthier? Try any of these whole wheat. Next Post: Easy Atta Cake Recipe - Eggless Whole Wheat Tutti Frutti Cake Recipe ». I was looking for healthy atta cookies and found this one amongst a couple.
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