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Before you jump to Pasta Crevette recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
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You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to pasta crevette recipe. You can have pasta crevette using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Pasta Crevette:
- Use 6 Cooked Crevettes
- Take 150 grams Spaghetti
- Use 200 grams Diced Onion
- Provide 100 grams Sliced Mushroom
- Get 1 tsp Crushed Chillies
- Provide 1 tsp Crushed Garlic
- Take 1 tsp Crushed Black Pepper
- Provide 1 tsp Crushed Sea Salt
- Use 2 dash Olive Oil
Instructions to make Pasta Crevette:
- Dice your onions and slice your mushrooms.
- Add 1 Pint of salted water to a pan and boil.
- Once boiling add the spaghetti and boil for 12-15 mins.
- Whilst the spaghetti is boiling add the olive oil to a wok or frying pan and wait until the oil is hot.
- Once hot add the mushrooms and onions to the wok and toss.
- Add the Crevettes to the wok and toss.
- Add the chillies, pepper and garlic to the wok and toss every two minutes for ten minutes.
- Drain the water from the spaghetti.
- Remove the Crevettes from the Wok and add the spaghetti. Toss then put the contents into the centre of a plate.
- Arrange the Crevettes around the edge of the Spaghetti.
- Optional. Top with a small amount of cheese and chives.
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