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Before you jump to Red velvet cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Opting to eat healthily has many benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a few modest changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely choose many items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. One nutritious alternative that can give you a healthy start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy eating regimen.
Therefore, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to red velvet cookies recipe. You can cook red velvet cookies using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Red velvet cookies:
- Take 1 1/2 cup maida
- You need 2 spoons sooji
- Get 3/4 cup powdered sugar
- Provide 1/3 cup ghee
- Take 1 teaspoon baking powder
- Prepare few drops Vanilla essence
- You need 2 spoons cocoa powder
- Provide as required Red food colour
Steps to make Red velvet cookies:
- Take a bowl and add maida, sooji, baking powder and cocoa powder to it.
- Now mix it well. Then add powdered sugar and vanilla essence.
- Then add red food colour and add ghee to knead a dough.
- Then make small balls of equal size and press to give shape of cookies.
- Now in a cooker add salt and put a stand on it.
- Then cover it for 10 minutes to preheat.after that arrange cookies in tray and put tray in the cooker on the stand.
- Now bake these cookies for 20 minutes.
- Red velvet cookies are ready to serve.
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