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Aalu puri
Aalu puri

Before you jump to Aalu puri recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of men and women who are suffering from conditions such as hypertension, which is directly related to poor eating habits. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make a few simple changes that can start to make a difference to our daily eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t automatically put things in your cart that you don’t want to eat. For example, have you ever checked how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to aalu puri recipe. You can cook aalu puri using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aalu puri:
  1. Take 4 Boil Aalu
  2. Get 250 gm tomato ka paste bana le
  3. You need 1/2 tsp Jeera
  4. You need 1 pinch hing
  5. Prepare 1/4 Lal mirch powder
  6. Prepare To taste Namak
  7. Take 1/2 tsp haldi
  8. Take 1 1/2 tsp dhaniya powder
  9. Take 1/4 tsp amchur powder
  10. Take 1/4 gram masala
  11. Take 1 inch Adrak ka tukda kadukas kiya hua
  12. Provide 1 tsp Hara dhaniya barik katta hua
  13. Get 2 hari mirch barik katti hui
  14. Provide 2 tsp Oil sabji bnane ke liye
  15. Prepare 3 cup aata
  16. Provide 1/2 tsp ajwain
  17. Prepare as needed Oil puri fry krne ke liye
Instructions to make Aalu puri:
  1. Sabse pehle ek kadhai me 2 tsp Oil gram karein. Usme jeera, hing, haldi powder, dhaniya powder, hari mirch, Lal mirch dal ke bhune.
  2. Fr usme tomato ka paste add karein. Fr use tab tak bhune Jab tak masale se Oil alag na ho jaye.
  3. Jab Oil alg ho jaye usme Aalu add karein. Or ache se mix karein. Fr usme 2 1/2 cup water add karein or pakne de thodi der.
  4. Ab usme namak, amchur powder, gram masala, hara dhaniya daal kar ache se mix karein. apki sabji Ready hai.
  5. 3 cup aata le usme thoda sa Oil ajwain add karein. Fr pani daal ke aata gundh le.
  6. Aate ko 20 mint ke liye rakh de. Kadhai me Oil gram karein jab Oil gram ho jaye. Fr puri bell ke fry karein. Thnku…

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