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We hope you got benefit from reading it, now let’s go back to for bento or rice balls–stir-fried daikon radish with ao-nori recipe. You can cook for bento or rice balls–stir-fried daikon radish with ao-nori using 4 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare For Bento or Rice Balls–Stir-Fried Daikon Radish with Ao-nori:
- Use 1 tsp Sesame oil
- Use 2 tsp Aonori
- You need 1/3 tsp Salt
- Take 5 cm to 6 cm Daikon radish
Instructions to make For Bento or Rice Balls–Stir-Fried Daikon Radish with Ao-nori:
- Cut the daikon into matchsticks and submerge in water. Mix the ao-nori and salt and set aside.
- Heat sesame oil in a pan. Remove the water from the daikon and fry over high heat until the water evaporates.
- Once the daikon is tender and dry, add the aonori/salt mix. Toss well and it's done.
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