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Before you jump to Soft travelling puri recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for this. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically think that healthy diets demand a great deal of work and will significantly alter the way they live and eat. In reality, though, just making some minor changes can positively affect everyday eating habits.
Initially, you must be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t want to eat. For instance, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy diet.
To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to soft travelling puri recipe. You can cook soft travelling puri using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Soft travelling puri:
- Get 1 cup whole wheat flour
- Get 1 tsp salt
- Get 1 tsp oil
- Get 1 tsp ajwain
- Use 1 cup milk
Instructions to make Soft travelling puri:
- Take a bowl mix all ingredients and knead smooth dough
- Take a small portion of dough roll it
- Deep fry all and serve with any sbji
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