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Before you jump to Cerelac Cereal Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for this. The overall economy is impacted by the number of men and women who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get people to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people think that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by carrying out a few simple changes.
Initially, you should be extremely careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One heart-healthy alternative that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s not at all difficult to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to cerelac cereal cookies recipe. To make cerelac cereal cookies you only need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cerelac Cereal Cookies:
- Take A. Mixed
- Prepare 125 g unsalted butter
- Provide 250 g pure ghee
- Prepare 170 g icing sugar
- Prepare B. Combine all 3
- You need 400 g plain flour
- Prepare 100 g milk powder
- Provide 200 g tapioca flour
- Provide C. Mixed
- Prepare 1/2 cup Cerelac - Rice
- You need (baby/infant cereal)
- You need 3/4 cup milk powder
Steps to make Cerelac Cereal Cookies:
- Note: 1. butter should still feel cool to touch but not hard. 2. Avoid over beating A. 3. Use baby instant cereal or cerelac (rice) only for coating - see pic below. 4. Leave cookies to cool on baking trays before coating. Cookies are very crumbly when still hot.
- Prepare ingredients. In a bowl of a stand mixer with the paddle attachment, add ingredients in A. Turn mixer on, use the lowest speed available. Mix until it starts to incorporate, then stop mixing. Scrape down the bottom & sides of the bowl. Add B in batches. Use the lowest setting to mix until it all comes together. Turn the mixer off. Transfer dough to a worktop.
- To roll the dough, place a piece of parchment paper on your worktop. Use two pieces of any thick wood as guide (for thickness - cookies will have uniform/even thickness). Roll the dough placed in between these two wooden sticks. Note: avoid rolling dough too thin (3-5 cm thick) Cover dough with another parchment on top before rolling so dough wont stick to the roller. See pic below.
- Place your cut dough onto parchment paper covered cookie sheets & bake in preheated oven (160°C) for 10-13mins or until the sides of the cookies are lightly brown. Avoid browning the cookies too much.
- After removing from the oven, leave cookies to cool on the cookie sheet. Once cooled (slightly warm), coat them in C. Store in airtight container.
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