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We hope you got insight from reading it, now let’s go back to vegan friendly bakwan sayur (vegetable pancakes) recipe. To cook vegan friendly bakwan sayur (vegetable pancakes) you only need 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Vegan friendly bakwan sayur (vegetable pancakes):
- You need White cabbage
- Provide Carrot
- Prepare Green onion
- Get Flour
- Use 1 tbsp Corn starch
- Prepare Enough cool water
- Use Enough oil for fry
- Provide Seasonings
- Provide Salt
- Get Pepper
- Get Garlic powder (u can use fresh and minch it)
- Use Coriander
- Prepare 1 tsp turmeric powder
Steps to make Vegan friendly bakwan sayur (vegetable pancakes):
- Slice and cut all the vegetables
- Add flour, corn starch, seasonings
- Add water until it become batter
- Fry it, i take 1 spoon for each. Fry until golden brown
- Serve it and we can enjoy it with ketchup or sweet soya sauce + chilli flakes
This savory vegetable pancake recipe is one of the easiest meals I've made, and the entire family loves it. Recipe for vegan savoury pancakes, loaded with vegetables. I've made these vegan savoury pancakes a few times for weekend brunches but have never featured them before. That's because by the time they are ready, I'm already starving, so I don't think about. Use a small laddle and drop a laddleful of vegetables mixture into the hot oil.
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