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Before you jump to Fish egg fritters recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. It is possible, however, to make several small changes that can start to make a positive impact to our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you probably buy many items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to fish egg fritters recipe. To make fish egg fritters you only need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Fish egg fritters:
- You need 1 bowl fish egg
- Prepare 1/4 bowl besan(gramflour)
- Prepare 1 tbsp wheat flour
- Provide to taste Salt
- Use 1/4 tsp turmeric powder
- Get 1 tbsp chilli garlic paste
- Take 1/2 bowl green coriander leaves chopped
- Provide as required Mustard oil for frying
Steps to make Fish egg fritters:
- Wash and clean properly fish egg.
- Now take a mixing bowl add all the ingredients and mix well.
- Put oil in wok or kadhai
- Put mix of egg with help of your hand in hot oil just like vada. Fry till crisp golden brown.
- Serve hot yummy snack on the festive occasion of eid as a starter with green chutney.
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