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Before you jump to Methi puri and black chana recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
We are very mindful that eating healthy foods can help us truly feel better inside our bodies. When we eat more healthy foods and a smaller amount of the bad ones we usually feel much better. A salad helps us feel better than a piece of pizza (physically in any case). Selecting healthier food choices can be tough when it’s snack time. Shopping for goodies can be a challenge because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?
For anybody who is not allergic to nuts, try consuming some almonds! Almonds have a multitude of health benefits and are an excellent choice when you require a shot of energy. Almonds are a natural supply of B vitamins together with other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan that may often allow you to be sleepy. Nevertheless, you will not need a nap after consuming almonds. Instead, these nuts help to reduce stress and provide a soothing feeling throughout your body. Your emotional level can sometimes be lifted simply by eating almonds.
A large variety of quick health snacks is easily available. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to methi puri and black chana recipe. You can have methi puri and black chana using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Methi puri and black chana:
- Take For Black chana-
- Provide 1 Onion
- Use 2 tomatoes
- Get 2 " piece Ginger
- Prepare 6 flakes Garlic
- You need 1 tsp Cumin seeds
- Use to taste Salt
- Get to taste Red chilli powder
- Use to taste Turmeric powder
- Use 1 tsp Garam masala
- Use 2 tsp Coriander leaves
- Use 4 tsp Cooking Oil
- Get as required Water
- You need 1 tsp Chana masala
- Use For puri-
- Prepare 2 bowls Fenugreek leaves(washed, chopped and cleaned)
- You need 1 bowl Wheat flour
- Get 1/2 teaspoon Carom seeds
- Use 1 tsp Salt
- Get to taste Red chilli powder
- Provide as required Cooking Oil for deep frying
- Get 2 tbsp cooking oil for moyan
Instructions to make Methi puri and black chana:
- Wash and Soak black chana for 4 hours.
- Now pressure cook in cooker. After first whistle allow to cook for 10 minutes.
- Grind onion, ginger, garlic and tomatoes to a smooth paste in a mixer.
- In a karahi heat oil and put cumin seeds and when cumin seeds splutter put ground paste and let it cook on low flame till oil leaves the karahi.
- Now put this mixture in chana cooker and pressure cook up to 5 whistles and then switch off the flame. After 15 minutes open the lid and garnish with coriander leaves and serve with methi puri.
- Methi Puri: Wash and clean fenugreek leaves and grind coarsely in a mixer. Add this paste in wheat flour. Add carom seeds, 2 tbsp spoon oil, salt and red chilli powder in it and knead a dough.
- Make small balls of dough and roll with the help of rolling pin.
- Heat oil in a karahi and deep fry puris one by one till golden brown colour.
- Serve hot with chana.
How to make Kala Chana or Black Gram. Looking for healthy snack, full with dietary fiber, high in protein and low It goes perfect along with Kulche, Naan or Puri and serving it along with some lacha pyaz Aloo Methi Curry Recipes Tandoori Roti Quick Dishes Vegetarian Snacks Indian Dishes Curry. how to mkae Chana Puri Chaat -A crunchy and crispy snack made black chana and crisp puris. Ingredients for Chana Puri Chaat Recipe. Black chickpeas are simmered with potatoes, onion, turmeric, and cumin in this classic vegetarian Indian dish called black chana with potatoes. Fragrant and flavourful dish that doesn't hide the taste of the black chana.
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