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We hope you got benefit from reading it, now let’s go back to potato-broad beans sabzi (aloo sim ki sabji) recipe. To make potato-broad beans sabzi (aloo sim ki sabji) you need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Potato-Broad Beans Sabzi (Aloo sim ki sabji):
- Take 3 Potatoes
- Provide 250 gms broad beans
- Prepare 1 tomato
- You need 2 tsp mustard oil
- Get 1/2 tsp cumin seeds
- You need 1 pinch asafoetida
- Use 1 tsp salt
- Use 1/2 tsp mirch powder
- Prepare 1/3 tsp haldi powder
- Prepare 1/3 tsp dhaniya powder
Steps to make Potato-Broad Beans Sabzi (Aloo sim ki sabji):
- Cut and wash potatoes and beans. Also cut tomato.
- In a kadhai heat oil, add cumin seeds and asafoetida. (Cooking food in iron kadhai is healthy as it adds iron in food).
- Now transfer the broad beans and potatoes to the kadai.
- Add all the spices and the tomato pieces in kadai. Mix all the ingredients and cover it and cooks for 15 to 20 minutes on low flame. If required add little bit water.
- Once sabji is ready, serve it with paratha or roti.
Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well. Aloo Palak Sabji Recipe with step by step pics. Homely style dry potato spinach dish that goes very well as a side dish with rotis or pooris. Serve this dry aloo palak sabzi as a side dish with chapatis or pooris. You can also serve this palak bhaji with dal-rice or with any Indian meal.
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