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Vegetable soup
Vegetable soup

Before you jump to Vegetable soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a great deal more popular than before and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can alter their eating habits for the better by making several small changes.

One way to deal with this to start seeing some results is to realize that you do not need to change everything right away or that you need to completely get rid of certain foods from your diet. Even more important than entirely changing your diet is just simply substituting healthy eating choices whenever you can. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than before. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

All in all, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to vegetable soup recipe. You can cook vegetable soup using 14 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Vegetable soup:
  1. Use 2 full Vegetable(ugu)
  2. You need Salt
  3. Use 4 full Waterleaf
  4. Provide 3 cooking spoon Crayfish
  5. Provide 3 cooking spoon Crayfish
  6. Provide 1/4 kg Palmoil
  7. Prepare 1/4 kg Palmoil
  8. Use 2 Onion
  9. Use 2 Onion
  10. Take 3 Maggi cubes
  11. Get 2 big Smoked fish
  12. Prepare 1/4 kg Cow meat
  13. Get 1/4 kg Cow meat
  14. Use 5 pieces fresh pepper
Instructions to make Vegetable soup:
  1. Wash both the waterleaf and vegetable(ugu) separately.anf slice
  2. Pour in palmoil in a dry pot and bleach for 3minutes.slice the onion and pour in.fry for few seconds
  3. Then pour in the waterleaf and fry be stirring so that it wont burn.fry for at least 10minutes.
  4. Then pour in the waterleaf and fry be stirring so that it wont burn.fry for at least 10minutes.
  5. Blend the crayfish and fresh pepper and pour in,stir very well add salt and maggi cubes and leave it to be boiling.
  6. Blend the crayfish and fresh pepper and pour in,stir very well add salt and maggi cubes and leave it to be boiling.
  7. Boil the cow meat with salt,onion and maggi cube till is soft and no water in the meat.
  8. Boil the cow meat with salt,onion and maggi cube till is soft and no water in the meat.
  9. Then pour inside the ppt and turn very well after 5minutes.remove the bones from the smoked fish and add to the boiling soup.
  10. Then pour inside the ppt and turn very well after 5minutes.remove the bones from the smoked fish and add to the boiling soup.
  11. Lastly pour in the vegetable(ugu) and use a spartula and turn very weĺl bring it down immediately after turning.
  12. Lastly pour in the vegetable(ugu) and use a spartula and turn very weĺl bring it down immediately after turning.

You can use all vegetables kinds to make the soup because they're low in calories. This soup recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty. Every sip of warm and healthy vegetable soup is a divine experience during cold winter days. Looking for the best Vegetable Soup recipes? Get recipes like Potato Leek Soup, Butternut Squash Potato Leek Soup is a classic!

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