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Dryfruit cookies with wheat flour
Dryfruit cookies with wheat flour

Before you jump to Dryfruit cookies with wheat flour recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Ingesting healthy foods can make all the difference in the way we feel. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy types plays a role in a more balanced feeling. A bit of pizza does not cause you to feel as healthy as ingesting a fresh green salad. This is usually a problem, nonetheless, with regards to eating between goodies. You can spend several hours at the food market searching for the right snack foods to make you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

Just about the most popular snack foods is yogurt. Sometimes people elect to eat yogurt over a healthy lunch which is not the greatest idea. You cannot beat yogurt when it comes to a nutritious snack though. It consists of a lot of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help preserve the digestive system considering that it is so easily digestible by many people. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar absorption without minimizing the taste of your snack.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to dryfruit cookies with wheat flour recipe. You can have dryfruit cookies with wheat flour using 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Dryfruit cookies with wheat flour:
  1. Take 1 cup wheat flour
  2. Get 5 tbsp powdered sugar
  3. Provide 1/4 cup dryfruit of your choice
  4. Provide 1/4 cup ghee
  5. Provide 1 tbsp warm milk
  6. You need 1 tsp saffron
  7. Take Pinch cardamom powder
Steps to make Dryfruit cookies with wheat flour:
  1. Soak saffron in warm milk.
  2. Mix ghee, sugar and saffron milk together for 5 minutes.
  3. Add flour and cardamom powder to it.
  4. Knead gently to form semi soft dough.
  5. Flatten dough and spread dryfruit on top of this. Cut in squares.
  6. Preheat oven for 10 min at 180°c. Put cookies for baking in oven for 10 to 15 min.
  7. Cookies are ready now.

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