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Before you jump to Fish Curry recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
We are all aware that having healthy foods can help us feel better inside our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy types contributes to a more balanced feeling. A bit of pizza does not make you feel as healthy as ingesting a fresh green salad. This can be a problem, nevertheless, in terms of eating between goodies. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.
Yogurt can be a snack many people take for granted. Sometimes people choose to eat yogurt over a nutritious lunch which is not the greatest idea. As a food, however, yogurt is one of the greatest things you can reach for. Along with calcium, it’s a good supplier of protein and vitamin B. Yogurt is easy for the physical body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Fast hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar consumption without minimizing the taste of your snack.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to fish curry recipe. You can have fish curry using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Fish Curry:
- Get 2 Fish pieces
- Get 1 Onion-(Chopped)
- Get 1 Tomato
- You need 1 tsp Ginger
- Prepare 7-8 cloves Garlic
- You need 1 tsp Cumin-coriander powder
- Provide 1/2 tsp Turmeric powder
- Prepare To taste Salt
- Prepare To taste Sugar
Steps to make Fish Curry:
- Now comes preparation of the curry. First step involves frying of the fish. For that boil oil in pan and let smoke come out. Then add fish and fry it.
- After that comes preparation of the gravy. For that prepare the masala paste first.
- For the masala paste, chop tomatoes and onions. Put them in a grinder. Add garlic, ginger and green chillies along with it.
- Now blend it and put it in the oil. Saute them well. Add salt, turmeric powder, cumin-coriander powder and sugar. Mix everything.
- Cook them in low flame till the raw smell of masala goes away. Then add 1 cup water to thicken up the gravy. Cover it with lid and let it cook in low flame for a while.
- It goes best with rice.
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